Tomato and Egg Plant Tower

3 Persons, 2,00€, Easy

Quick, easy and delicious, with ingredients that are easily available for all.

Ingredients:
1 Egg Plant
2 Ripe and hard Tomatoes
50 gr Feta Cheese
Dried parsley or oregano
Squeeze of lemon juice
Salt
Olive Oil

How to Prepare:
1. Turn on the oven at 180º.
2. Slice the Egg plant and tomato into 1cm thick circles.
3. Slice the top and bottom parts of the tomatoes into small bits.
4. On an oven tray brushed with olive oil, make alternate piles of tomato and eggplant, with a pinch of salt on each eggplant.
5. Sprinkle the tray with the tomato bits an feta cheese.
6. Top up with the dried herbs and feta cheese.
7. Bake for about 25 minutes and serve hot!